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Chantenay Royal Carrot

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Chantenay Royal Carrot

Chantenay Royal Carrot is an heirloom, open-pollinated variety that produces uniform carrots that are thick and chunky. This is a chantenay-type carrot that produces shorter carrots with a larger diameter than traditional carrots. This is a great variety for gardeners with heavy soils or clay soils that might usually present struggles for carrot growers. Chantenay Royal Carrots have a bright orange flesh with a crisp sweet flavor. These carrots are typically 4-5" long and dense with great nutrients. This is a great variety for processing carrots through juicing, freezing or canning.

 

Chantenay Royal Carrot is an heirloom, open-pollinated variety that produces uniform carrots that are thick and chunky. This is a chantenay-type carrot that produces shorter carrots with a larger diameter than traditional carrots. This is a great variety for gardeners with heavy soils or clay soils that might usually present struggles for carrot growers. Chantenay Royal Carrots have a bright orange flesh with a crisp sweet flavor. These carrots are typically 4-5" long and dense with great nutrients. This is a great variety for processing carrots through juicing, freezing or canning.

 

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Description

Chantenay Royal Carrot is an heirloom, open-pollinated variety that produces uniform carrots that are thick and chunky. This is a chantenay-type carrot that produces shorter carrots with a larger diameter than traditional carrots. This is a great variety for gardeners with heavy soils or clay soils that might usually present struggles for carrot growers. Chantenay Royal Carrots have a bright orange flesh with a crisp sweet flavor. These carrots are typically 4-5" long and dense with great nutrients. This is a great variety for processing carrots through juicing, freezing or canning.

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